Check out our summer issue!
Learn about the range of health benefits eating organically has on the body!
Dive on in below to read more…
Check out our summer issue!
We speak with Abbas about his revamped homeopathic clinic & he shares the fantastic philosophy guiding his healing work.
Keep on reading to learn more…
Our spring issue is out now. Editor Persephone Kianka gives an overview of the phenomenal work Supplement Certified are doing to ensure that health supplements live up to our expectations. Dive on in to find out more…
In the Short and Sweet section of the magazine, we often feature companies who inspire us … and our recently-released Winter 2022 issue was no exception. We loved speaking with Ivaylo about his experience of using the incredible Trinity device designed by BIOMEDIS Ireland. Keep reading to enjoy the full piece!
In the Short and Sweet section of the magazine, we often feature companies who inspire us … and our recently-released Winter 2022 issue was no exception. We loved speaking with Jonathan Amm, the CEO and founder of Wild Atlantic Health, about his inspiring mission to empower people to take charge of their health. Keep reading to enjoy the full piece!
Our autumn issue is out now. In this issue we chat to Smaranda Maier. Dive on in to find out more…
The College of Naturopathic Medicine (CNM) always have some great health tips to share in our magazine. This autumn, Michelle Sanchez shared some advice on how to maintain optimal levels of vitamin D, even as the sun begins to fade.
Fantastic news, Positive Lifers! Our brand-new Autumn issue will be landing in a health store near you this week. The theme is ‘truth.’ It has been a true labour of love, and we hope it inspires your mind and soothes your spirit as we ease into these crisp autumnal days.
mnemosline® is an intriguing new company offering eyewear that is intended to help support brain health. In our Summer 2021 issue, we took a deeper look…
In our Spring 2021 issue, we spoke to Edel Murphy, who supplies UnoCardio fish oils to the Irish market. She spoke about why essential fatty acids (EFAs) are so essential in our diets at this time.
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