Positive Vibes is always a hotly-anticipated section of our magazine, as it gives us a chance to place a finger on the pulse of all that’s happening in the holistic world. Enjoy our Spring 2021 edition below, which highlights some of the movers and shakers who have inspired us this season.
Food & Recipes
It’s that time again: time to reveal our latest edition of The Happy Pear’s scrumptious recipes! We love the enchiladas and chocolate cake combo they shared with us for our Spring 2021 issue. Read on to enjoy!
CNM (The College of Naturopathic Medicine) have long been valued contributors to our magazine, and we love their always-enlightening advice on health and wellbeing issues. They have a number of great events coming up, including an Online Open Day, a Womens’ Hormone Balance and Fertility evening, a Cooking for Brain Health workshop, and many more. Read on for the full scoop!
We love interviewing emerging and established names in the holistic health world … and in our Winter 2020/21 issue, we got the full scoop from Felix Hughes of Nuzest, on the company’s amazing protein powders.
CBD (cannabidiol), one of the many components of the hemp plant, has become very popular in recent years. We recently sat down with Brian Cusack, the founder of Dr Hemp Me, to take a deep dive into the potential benefits that CBD can offer.
In times of uncertainty, there is no better way to find peace than carving out a moment to rest and connect with ourselves – especially if we can make this a daily practice. We loved this article by Joerg Muller of Solaris Botanicals, which appeared in our Winter 2020/21 issue.
CBD has attracted a lot of attention in recent years, but one under-explored area of this subject is the unique synergy that can come about through the use of this product: how it interacts with other herbs, and amplifies their healing effects. In our Winter 2020/21 issue, we spoke to Cara Long of Alta CBD to find out more.
This article was triggered by the renewed interest in raw cows’ milk and also by discussions about the role of the cow in the current debate on climate change.
Our Winter 2020/21 issue was packed with sage nutritional advice – and we loved this piece on strengthening our immunity through nutrition, by Meaghan Esser. Scroll on to learn more!
We are huge fans of CNM (The College of Naturopathic Medicine), who provide expert, science-based training and education in a variety of holistic health disciplines, including Naturopathy, Nutrition, Herbalism, Homeopathy, Biomedicine and so much more. If you want to learn about these subjects, the great news is, they’re holding an online open day on January 30th!