Who doesn’t love a sweet treat every now and again? When that sweet treat is also nourishing, healthy, and free of chemical additives, it’s bound to be a winner. In our Spring 2020 issue, we were excited to interview Noele McEvoy of Supernature. Supernature specialises in crafting impossibly delicious chocolatey treats, which are composed of just four ingredients! Read on to learn all about them.
Food & Recipes
CNM (The College of Naturopathic Medicine) have announced that they will be holding two online open evenings in April, where prospective students can learn all they need to know about pursuing a career in Naturopathic Medicine. The college offers courses in many different areas of holistic care, including Nutrition, Naturopathy, Acupuncture, Herbal Medicine, Homeopathy, Natural Chef, Vegan Natural Chef and Health Coaching. They also recently published a series of videos seeking to inform members of the public on how they can help themselves and their loved ones during the coronavirus situation.
We are very excited by the amazing educational and food experiences that are set to be offered at Shanbally House & Gardens in Co. Tipperary! This beautiful venue will open in Summer 2020. Read on to learn all about it!
We regret to announce that due to the ongoing coronavirus, our planned ‘Fantastic Fungi’ screening has to be postponed. We will announce a new date soon, and your tickets will be valid for that showing. Thank you so much for your patience. Sending you all love and healing at this time!
We always love to drool over The Happy Pear’s offerings … and this season was no different, as we read the recipe they shared with us for our Spring 2020 issue: a delicious spring veg casserole with asparagus. Read on to learn all about it!
We are huge fans of CNM (The College of Naturopathic Medicine) here at Positive Life, and we were fascinated by their recent contribution to our Spring 2020 issue. CNM graduate, health coach and author Camille Knowles shared how you can achieve glowing skin! Read on to learn more.
Our Spring 2020 issue recently hit the shelves – click here to find your nearest stockist, or subscribe to receive a copy direct to your door! We are pleased to share the Spring Vibes section of the magazine here. This segment is dedicated to showcasing up-and-coming holistic products, events, getaways and other highlights to infuse your new season with joy.
CNM (The College of Naturopathic Medicine) has long been a valued regular contributor to our magazine, and we love everything they do. They offer courses in subjects as diverse as herbal medicine, acupuncture and natural chef training. Curious? The good news is, they’re holding a series of free open evenings this March! Read on to learn more.
We are excited to be hosting one of Ireland’s foremost Shiatsu experts, Joanne Faulkner, for an exploration of how we can use Shiatsu cooking principles to assist our bodily health and our intimate lives. This event will take place on Friday February 13th from 7.30 to 9.30 p.m. in Bewley’s Café, 78/79 Grafton Street, Dublin 2.
If you want to learn all about topics like nutrition, biomedicine, naturopathy and more, we highly recommend registering for CNM (The College of Naturopathic Medicine)’s open day on February 8th, where you will have the chance to learn all about their wide array of courses. The link to register for the event is here. Read on below to learn more.