Our summer issue is out now! Each issue we bring you a selection of our favourite things happening during the season. Dive on in!
We love this piece on the power of five element acupuncture by editor Alison McEvoy, which featured in the Short and Sweet section of our Spring 2023 issue. Keep reading to learn more…
In the Short and Sweet section of the magazine, we often feature companies who inspire us … and our recently-released Spring 2023 issue was no exception. We loved speaking with naturopath and osteopath Martin Forde about EducoHealth, an Active Nutrition company that aims to draw out our natural well-being. Keep reading to enjoy the full piece!
In the Short and Sweet section of the magazine, we often feature companies who inspire us … and our recently-released Spring 2023 issue was no exception. We loved speaking with Eamon Canning, founder of Hempful, an Irish brand that produces Hemp and CBD foods, supplements and cosmetics. Keep reading to enjoy the full piece!
In the Short and Sweet section of the magazine, we often feature companies who inspire us … and our recently-released Spring 2023 issue was no exception. We loved learning about the transformative benefits of Kangen Ukon™, a dietary supplement enriched with high-quality essential oils derived from wild turmeric. Keep reading to enjoy the full piece!
We love this informative explanation of the microbiome and colonic hydrotherapy by Sarah Breslin, which featured in the Short and Sweet section of our Spring 2023 issue. Keep reading to learn more…
Our spring issue is out now. Gaby Wieland from Neantóg Kitchen shares two delicious spring recipes. First up, a healthy and gluten-free quiche with sweet potato crust, followed by a light and easy-to-prepare panna cotta dessert. Enjoy!
Our spring issue is out now. Regular contributor and gardening expert Hans Wieland writes on the revival of foraging in Ireland and the life-changing freedom this can bring. Dive on in to learn more…
Our spring issue is out now. Editor Persephone Kianka gives an overview of the phenomenal work Supplement Certified are doing to ensure that health supplements live up to our expectations. Dive on in to find out more…
Our spring issue is out now! Each issue we bring you a selection of our favourite things happening during the season. Dive on in!
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