Home Happiness Short & Sweet Winter Issue 2016: To Eat or Not to Eat

Short & Sweet Winter Issue 2016: To Eat or Not to Eat

by Admin

The Nut Roastery’s Delicious Snacks

Background of mixed nuts with copy space

By Mai Lindberg

In the heart of Stratford-upon-Avon in England, and directly facing Shakespeare’s famous birthplace on Henley Street, ‘Harry the Hazelnut’ from The Nut Roastery’s store front greets and amuses everyone. The Hazelnut character is definitely making people stop to laugh and sample our exciting creations of healthy snacks, based around Nuts and Seeds from all over the world. The idea behind everything at NIYM is that we can have fun and laugh whilst we co-create new and better ways to snack on wholesome foods, some raw and most gluten free, but all natural and healthy. In May of 2016, The Nut Roastery was established by two founders; a business woman and a raw food chef from Denmark.

It became an instant attraction for vibrant young people wanting to work and thrive in this fun environment and the company is now a colourful jewel in the heart of Stratford-upon-Avon. Our granolas are produced in at a great bakery facility in County Waterford and  are now available on the Irish market in health food stores. Very soon we  will release our range of six unique artisian nut butters, featuring ingredients  such as turmeric and matcha. Our overall philosophy on health can be summed up in the word ‘balance’. We believe that health is all about the wholesome choices which work best for everyone as the individuals that we are. And we are reminded daily from across Henley Street, “To Thine own Self be True.”



You may also like

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy